After different holidays, when we did not much care for eating right, we ate and drank traditional Hungarian dishes, drinks, it would be desirable to prepare something more healthy.
I love Italian cuisine, its simplicity and sophisticated style. Its ingredients are of high quality, and even a very simple Italian dish can be delicious. Pasta with different sauces is my favourite dish, and its variations depends only on fantasy. One of these dishes is pasta with a sauce made of Gorgonzola cheese.
